Attractive aromas of mocha coffee and dark chocolate blend with ripe plums and wood flavours like tobacco and cinnamon. The ripe black fruit and wood spice follow on the palate, the long finish supported by firm tannins. Enjoy with grilled Flat Iron Steak with Blue Cheese Butter or Spicy Cajun jambalaya. The images used are for display purposes only. The vintages shown do not necessarily represent the current vintage.
Tight with flavours of melon, peach, guava and a hint of minerality. Masterly oaked with a lively crisp finish. This wine can be enjoyed now, but with careful cellaring it should age gracefully over the next 10 years