Springfield Cabernet Sauvignon Whole Berry 750ml
R174.99
Alluring aromas of blueberry and mulberry supported by undertones of cassis. Blueberries and mulberries join coffee flavours in order to produce a well-structured, velvety soft wine.
The images used are for display purposes only. The vintages shown do not necessarily represent the current vintage..
The images used are for display purposes only. The vintages shown do not necessarily represent the current vintage..
Availability:
In stock
SKU
L002668
In order to achieve a luscious, juicy wine, we try to have as little intervention in the cellar as possible. Simply de-stemmed, the whole, uncrushed bunches are transported using only a gravity flow system. Whole berry maceration is followed by fermentation with natural yeasts, racking and one year’s maturation in oak barrels. The result is a velvety wine with softer tannins and classical varietal characteristics. This traditional wine is unfiltered and unfined, which may deposit sediment and might require decanting.
| Out Of Stock | No |
|---|---|
| Weight (Kgs) | 1.5 |
| Brand | Springfield |
| Container Type | Glass |
| Local or Imported | Local |
| Size | Single Unit |
| Region | Robertson |
| Category | Red Ale |
| Enable | No |
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