Champagne vs MCC: what’s the difference?

They’re both sparkling and both delicious — but one is local, world-class and a fraction of the price.

If you love bubbles, South Africa has a brilliant secret: Méthode Cap Classique.

Same method

MCC is made the exact same way as Champagne — a second fermentation in the bottle that creates those fine, persistent bubbles.

Different place

Champagne can only come from the Champagne region of France. MCC is our local version — often just as elegant, at a friendlier price.

For a celebration, splash on Champagne. For an excellent everyday sparkle, MCC wins on value every time.