What makes Casamigos different
Casamigos is made in Jalisco, Mexico, from 100% Blue Weber Agave, which Casamigos says is hand-selected for quality. Its production uses slow-roasting and an extended fermentation, and the brand covers both tequila and mezcal. Casamigos is owned by Diageo. The agave, the roasting and the fermentation are what the brand points to when it explains the spirit.
- Casamigos (Diageo)Home (opens in a new tab)






